Skip to content
TEX MEX ENCHILADA BAKE

Tex-Mex Enchilada Bake

This satisfying Tex-Mex comfort classic features our scratch-made beef enchilada gravy, high quality authentic corn tortillas and cheddar cheese served with house-made Spanish rice and beans, refried by hand, topped with Cotija cheese.

$11.95

In stock

fresh

Ingredients

BEEF ENCHILADAS (WATER, CHEDDAR (MILK, CULTURES, SALT, ENZYMES,), CORN TORTILLAS (STONE GROUND NON GMO CORN, WATER AND LIME (CALCIUM HYDROXIDE)), GROUND BEEF, TOMATO SAUCE (VINE-RIPENED FRESH TOMATOES, SALT AND NATURALLY DERIVED CITRIC ACID.), OLIVE OIL, ORGANIC ALL PURPOSE FLOUR, CHILI POWDER, CHICKEN STOCK (CHICKEN BROTH, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR.), CUMIN SEED, GARLIC, BLACK PEPPER, OREGANO), SPANISH RICE (WATER, RICE, TOMATO SAUCE (VINE-RIPENED FRESH TOMATOES, SALT AND NATURALLY DERIVED CITRIC ACID.), OLIVE OIL, CHICKEN STOCK (CHICKEN BROTH, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR.), CILANTRO, SEA SALT, GARLIC, CUMIN SEED), REFRIED BEANS (WATER, PINTO BEANS, LARD, SALT, APPLE CIDER VINEGAR, GARLIC SALT (SEA SALT, GARLIC, SALT, MODIFIED CORN STARCH, SUGAR, PARSLEY, NATURAL FLAVOR AND EXTRACTIVES OF CARROT (FOR COLOR)), CUMIN), COTIJA CHEESE (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT AND ENZYMES)

Allergens:

MILK, WHEAT

per serving

Nutrition

  • Calories 790
  • Total Fat 45g
  • Carbohydrates 73g
  • Sugar 4g
  • Dietary Fiber 6g
  • Protein 35g
  • Cholesterol 160mg
  • Sodium 1150mg