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Steak & Egg Tacos

Start your morning with a steak-stuffed and cheesy taqueria breakfast burrito that’s tailor made for you! Dig into the deliciousness of two flour tortillas filled to burstin’ with savory sirloin, scrambled eggs, sautéed onions ‘n peppers – all finished off in tangy Monterey Jack.

$10.95

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Ingredients

STEAK (BEEF, CANOLA OIL, SEA SALT, CHILI POWDER, BLACK PEPPER, GARLIC POWDER, ONION POWDER), TORTILLAS (ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID), EGGS (EGGS, BUTTER (CREAM, NATURAL FLAVOR), SEA SALT), PEPPERS & ONIONS (ONION, RED BELL PEPPERS, GREEN BELL PEPPER, CANOLA OIL), MONTERREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYME)

Allergens:

Milk, Egg, Wheat, Soybean

per serving

Nutrition

  • Calories 710
  • Total Fat 37g
  • Carbohydrates 40g
  • Sugar 5g
  • Dietary Fiber 3g
  • Protein 51g
  • Cholesterol 380mg
  • Sodium 1450mg