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Texas Loaded Baked Potato

Saddle up for a flavor fiesta with our Texas-inspired Wagyu Beef Stuffed Potato. Seasoned with bold Texan spices, the Wagyu ground beef is simmered with diced tomatoes and green chilis. Served over a fluffy baked russet potato, it’s crowned with melted Monterey Jack cheese, a pat of butter, and a sprinkle of fresh cilantro. Yee-haw!


In stock



Texas Potato Beef (Ground Beef, water, Onion, Red bell peppers, Garlic Powder, Diced Tomatoes and Green Chilies (Tomatoes, Water, Chopped Green Chili Peppers, Less Than 2% Of: Salt, Calcium Chloride, Natural Flavor, Citric Acid, Cilantro), Chili Powder, Chicken Stock (Chicken broth, salt, sugar, yeast extract, chicken fat, modified corn starch, citric acid, natural flavor.), Seasoning (Cane Sugar, Sea Salt, Maltodextrin, Garlic, Molasses, Brown Sugar, Onion, Chili Pepper, Black Pepper, Natural Hickory Smoke Flavor, Rice Concentrate, Sunflower Oil, Citric Acid), Black Pepper, Cumin, Oregano), Potatoes, Russet, flesh and skin, baked, Monterey Jack Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Butter (Cream, Natural Flavor), Cilantro Allergens:



per serving


  • Calories 660
  • Total Fat 35g
  • Carbohydrates 49g
  • Sugar 4g
  • Dietary Fiber 6g
  • Protein 33g
  • Cholesterol 115mg
  • Sodium 440mg