Soy Glazed Salmon
An exotic explosion of flavor, this decadent meal features a 6-oz filet of Atlantic salmon drenched in an Asian fusion soy-honey glaze. Served alongside an indulgent medley if edamame fried rice, sautéed bok choy and mushrooms with a hint of ginger – it’s truly foodie nirvana!
$13.95
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Ingredients
SOY GLAZED SALMON (ATLANTIC SALMON, SOY GLAZE (SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), HONEY, MIRIN, GINGER, CANOLA OIL, GARLIC, RED PEPPER FLAKES), CANOLA OIL, SOY MARINADE (SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), HONEY, GINGER, GARLIC, RED PEPPER FLAKES)), SALMON RICE (WHITE RICE, EDAMAME, SCALLIONS, CANOLA OIL, SESAME OIL, SEA SALT), BOK CHOY & MUSHROOMS (BOK CHOY, MUSHROOMS, BLACK VINEGAR (RICE VINEGAR, CARAMEL COLOR, SALT, SPICES), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CANOLA OIL, WHITE PEPPER), GINGER, SESAME SEEDS
Allergens:
WHEAT, SOY, SESAME, SALMON
per serving
Nutrition
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Calories 730
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Total Fat 40g
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Carbohydrates 52g
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Sugar 9g
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Dietary Fiber 3g
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Protein 41g
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Cholesterol 85mg
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Sodium 1090mg