Pulled Pork Mac ‘N’ Cheese

Ingredients: Pork, Whole Milk (Milk, Vitamin D3), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Water, Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.), Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Distilled White Vinegar, Corn Syrup, Salt, Less Than 2%, Onion Powder, Garlic Powder, Natural Flavors), Fried Onions (Onions, Palm Oil, Wheat Flour, Dextrose, Salt), Honey, Brown Sugar, Molasses, Apple Cider Vinegar, Butter (Cream, Natural Flavor), Flour (Wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), Yellow Mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavor, and garlic powder), Chives, Sea Salt, Liquid Smoke (Water, Natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color, Salt), Garlic Powder, Onion Powder, Chili Powder, Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Black Pepper, Olive Oil, Paprika, Paprika, Curry Powder, White Pepper