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Mediterranean Roasted Chicken and Basil Mash – White Meat

Calling on the bright and savory flavors of the Mediterranean region, we individually brine our chickens for 24 hours before seasoning them under the skin with butter, citrus, and dill. Each chicken is then slow-roasted to perfection and carved into quarters and served with a side of savory basil mashed potatoes made with fresh cream and sun-dried tomatoes.

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13 Oz. Serving


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Mediterranean Roasted Chicken , Medium Yellow Onion, Dill, Olive Oil, Sea Salt, White Pepper, Garlic, Lemon, Limes), Basil Mash , Basil, Sea Salt, White Pepper), Sundried Tomato Bits



per serving


  • Calories 710
  • Total Fat 37
  • Carbohydrates 30
  • Sugar 5
  • Dietary Fiber 5
  • Protein 64
  • Cholesterol
  • Sodium