Blackened Pork Chop
We’ve taken a succulent, lean pork chop and seasoned it with our secret blackening spice blend, then sear and oven finish. Accompanied with a side of Cajun succotash loaded with corn, okra, red beans and quality Andouille sausage, dressed with a sauce of spicy brown mustard, herbs & spices.
14 oz. serving
$11.95
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Ingredients
SUCCOTASH (OKRA, CORN, TOMATOES, ANDOUILLE (PORK, WATER, SALT, SEASONING (HYDROLYZED SOY PROTEIN AND HYDROLYZED WHEY PROTEIN), FLAVORINGS, DEXTROSE, PAPRIKA, GARLIC POWDER, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.), CAJUN ONION SAUCE (CARAMELIZED ONIONS (ONION, CANOLA OIL), WATER, HONEY, BROWN MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, LESS THAN 2% OF: SPICES, TURMERIC), CORN STARCH), BELL PEPPERS, ONION), BLACKENED PORK LOIN (PORK, BLACKENING SEASONING (SEA SALT, ONION POWDER, PAPRIKA, GARLIC POWDER, BLACK PEPPER, THYME, OREGANO), SEA SALT)
Allergens:
SOYBEANS
per serving
Nutrition
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Calories 500
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Total Fat 14g
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Carbohydrates 44g
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Sugar 14g
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Dietary Fiber 9g
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Protein 52g
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Cholesterol 140mg
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Sodium 1540mg