With Cinco de Mayo right around the corner you may be starting to get into party planning mode. You know there is much more to Mexican meats than fajitas and tacos so why not consider these authentic dishes when planning your feast? Whether you’re attracted to traditional or exotic fare, there are plenty of options to impress your guests and add to your culinary repertoire.
National Earth day is approaching on Thursday April 22nd. Today, not only is Earth Day a day meant to increase awareness of environmental problems, but also it is also becoming a popular time for many communities to gather together to clean up litter, plant trees, or simply reflect on the beauty of nature. What do you have planned? Whatever it is, why not go all-in and make sure your menu matches the mood by incorporating some planet-friendly food that we deliver to your home.
The convenience of home meal delivery is undeniable. Getting food delivered to your door that does not require cooking or cleaning is a huge time-saver. But is home meal delivery sustainable from an environmental perspective? When you think about all the required packaging and delivery trucks, the environmental impact could outweigh the convenience factors. That’s why Eatflavorly strives to find the most environmentally sustainable packaging and shipping methods. Here are some of the ways that demonstrate Eatflavorly’s commitment to sustainability.
Lo Mein and Chow Mein. Could you tell the difference between the two if asked? Could it be the noodles or is it the other ingredients? Or, maybe it’s the way it is prepared…
You might have to do a taste test for yourself through our on subscription meal service that delivers straight to your door. But first, a bit of history on these beloved dishes.